This week's menu

SIDES:

½ c. Sweet Potatoes: 114 cal, 0.1 fat, 27 carbs, 2.1 pro

½ c. Green Beans: 31 cal, 0.1 fat, 7.8 carbs, 1.8 pro

½ c. Carrots: 26 cal, 0.15 fat, 6.13 carbs, 0.6 pro

½ c. Corn: 99 cal, 1 fat, 24.8 carbs, 3.2 pro

½ c. Rice: 169 cal, 0.5 fat, 36.7 carbs, 4 pro

½ c. Black Beans: 131 cal, 0 fat, 2.4 carbs, 8 pro

1 c. Greens: 101 cal, 1 fat, 9.3 carbs, 4 pro

1 c. Broccoli: 55 cal, 0.6 fat, 11.2 carbs, 3.7 pro

1 c. Cabbage: 13 cal, .2 fat, 2.4 carbs, 1.2 pro

½ c. Red Potatoes: 79 cal, 12 carbs, 0 fat, 1 protein, 1 sugar, 4 mg sodium

½ c. Brussel Sprouts: 19 cal, 2 carbs, 0 fat, 1 protein, 11 mg sodium

BOWLs

(no sides)

The following is our entire list of meal options so you can see future meal options and their macros, even when they are not on this week's menu. See above for macros on our side items.
NEW MENUS POSTED EVERY MONDAY.

breakfast

SALADS